Long Beach
-
20411 S. Susana Rd. Suite A,
Long Beach, CA 90810 - (310) 638 - 6159
- office@roccosdeli.com

Steamed little neck clams in a white wine lemon butter sauce.
$17.95

Fresh cut calamari strips fried to perfection. Served with marinara.
$14.95

Fresh Atlantic cod dipped in a tempura batter deep fried to perfection. Served with tarter sauce.
$17.95

Toasted crostini brushed with olive oil, garlic and topped with a fresh tomato, garlic, and basil mixture.
$6.95

Linguine with little neck clams sautéed in a white wine garlic lemon butter sauce.
$22.95

Fresh cut tomatoes, basil and garlic served on a bed of spaghetti with blackened shrimp.
$22.95

Little neck clams, shrimp, scallops and salmon simmered in a fresh red seafood sauce.
$24.95

Seared then baked salmon in a piccata sauce.
$22.95

Large shrimp sautéed in a white wine garlic lemon buttered sauce served on a bed of pasta.
$22.95

Served with a creamy lobster pink sauce.
$15.95

Breaded Chicken breast, soaked in marinara with mozzarella cheese baked to perfection.
$19.95

Thinly sliced eggplant soaked in marinara with mozzarella cheese baked to perfection.
$18.95

12 oz. choice ribeye covered in a mushroom glaze.
$24.95

Fresh chicken breast sautéed in a piccata sauce.
$19.95

Beef ravioli served with a gorgonzola cream sauce
(creamy blue cheese).
$11.95

2 pieces of fresh cut chicken breast sautéed in white wine lemon rosemary sauce, baked to a golden brown. Served with parmesan roasted potatoes.
$19.95

Large tubes of pasta con chunks of sweet Italian sausage with a creamy mascarpone sauce.
$18.95

Fresh chunks of chicken breast finished off in a creamy basil pesto sauce.
$17.95

A rich and creamy alfredo sauce (Your choice of Penne or Linguine).
$15.95.
Add Chicken: $3.50 / Add Shrimp: $6.50 /
Add Chicken: $3.50

Thin tubes of pasta in a light pink sauce finished off with Prosciutto and fresh basil.
$17.95

Thin tubes of pasta tossed in a spicy marinara sauce.
$15.95
Add Chicken: $3.50/Add Sausage: $3.50
Add Shrimp: $6.50

Sautéed garlic, green onions, kalamata olives, capers, chili flakes con marinara sauce.
$17.95

Two of our homemade meatballs or two Italian sausage with meat sauce or marinara.
$17.95

Your choice of our slow simmered meat sauce or marinara.
$16.95
Add Sausage or Meatballs: $3.50

Sautéed garlic, onions, red chili flakes, parsley con a dash of white wine Romano.
$16.95

Traditional lasagne layered with the richness of ricotta, romano and mozzarella cheeses, with our homemade meat sauce.
"Come facera la momma".
$17.95

Romaine lettuce, red onion, tomato, mushrooms, pepperoncini, kalamata olives, roasted red peppers, marinated artichoke hearts, salami, provolone cheese, pepperoni, smoked mozzarella and sopressata.
$15.95

Romaine lettuce, shredded parmesan, seasoned croutons tossed with homemade Caesar dressing $12.95
Add Chicken: $4 / Add Shrimp: $7
Add Salmon: $9.50 / Add Steak: $9.50

Romaine lettuce with red onions, tomatoes and cucumbers.
$6.95

Monday – Sicilian Sausage
Tuesday – Toscana
Wednesday – Cream of Chicken w/ black wild rice
Thursday – Italian Wedding
Friday – New England Clam Chowder

$7.95

$6.95

$4.95

$6.95

$5.95

$5.95

$4.95

$4.95

Cream filled cannoli shells dipped in crushed walnuts topped with powdered sugar.
$6.95

A combination of coffee-soaked lady fingers and sweet mascarpone with a cocoa powder sprinkle.
$5.95

Creamy rich New York style cheesecake.
$5.95

Creamy and rich with a Nutella twist.
$5.95

$5.95

$3.95

$13.50 GLASS / $49 BOTTLE

$9 GLASS / $32 BOTTLE

$9 GLASS / $32 BOTTLE

$9 GLASS / $32 BOTTLE

$9.50 GLASS / $34 BOTTLE
All kids meals include a soft drink.

$9.95

$9.95

9.95

$9.95

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

A refreshing Mexican cocktail made with a Mexican Lager
$15.00

Made with lime and a Mexican Lager
$12.00

$4.95

$3.95

$3.95

$2.95

$3.95

$3.95

$4.95
Breakfast – Mon-Fri 8AM – 10AM
Lunch – Mon-Fri 8AM – 3PM
Saturday – 10AM – 3PM
Breakfast – Mon-Fri 8AM – 10AM
Lunch – Mon-Fri 8AM – 3PM
Saturday – 10AM – 3PM